Canapé Menu
Categories:
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Cold Canapés
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Prosciutto with Truffle Butter on Crostini
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Seared Beef, Horseradish Cream, Chervil, Caramelized Onion and Olive Pangrattato
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Seared Tuna – Apple and Celeriac Seeded Remoulade and Pickle Seaweed
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Smoked Salmon, Preserved Lemon, Caper and Dill Cream Cheese on Crostini
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Tomato Salad – Goats Cheese, Olive Cheek, Petite Basil and Cherry Tomato
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Hot Canapés
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Buffalo Wing with Texas BBQ Sauce
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Fish Goujous and Chips with Salsa Verde Aioli
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Goat Cheese and Chives in Filo tart with Lyonnaise
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Lemon Pepper Chicken Skewers with Honey Mustard Aioli
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Mushroom and Truffle Arancini
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Steak Slider, Lettuce and Tomato Relish
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(GF) Gluten Free | (V) Vegetarian
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